Amount of 24:1 monounsaturated fatty acids in Tamales, masa and pork filling (Hopi)

American Indian Alaska Native Foods

In 100 g (Grams) of Tamales, masa and pork filling (Hopi) there is 0.002 g of 24:1 monounsaturated fatty acids. Change amount

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24:1 monounsaturated fatty acids

24:1 monounsaturated fatty acids is a nutrient present in many other foods. The below table lists foods high in 24:1 monounsaturated fatty acids other than Tamales, masa and pork filling (Hopi).

Spices, mustard seed, ground 0.644 g 0.64%
Lamb, New Zealand, imported, brains, cooked, soaked and fried 0.287 g 0.29%
Lamb, New Zealand, imported, brains, raw 0.181 g 0.18%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 0.145 g 0.14%
Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils) 0.131 g 0.13%
Oil, spotted seal (Alaska Native) 0.13 g 0.13%
Fish, salmon, king, with skin, kippered, (Alaska Native) 0.11 g 0.11%
Oil, beluga, whale (Alaska Native) 0.1 g 0.1%
Fish, swordfish, cooked, dry heat 0.09 g 0.09%
Oil, bearded seal (Oogruk) (Alaska Native) 0.08 g 0.08%
Fish, swordfish, raw 0.076 g 0.08%
Fish, salmon, king (chinook), raw (Alaska Native) 0.07 g 0.07%
Seeds, flaxseed 0.064 g 0.06%
Margarine, regular, 80% fat, composite, tub, with salt 0.061 g 0.06%
Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D 0.061 g 0.06%
Mustard, prepared, yellow 0.051 g 0.05%
Oil, flaxseed, contains added sliced flaxseed 0.05 g 0.05%
Fish, salmon, pink, cooked, dry heat 0.04 g 0.04%
Fish, salmon, sockeye (red), raw (Alaska Native) 0.04 g 0.04%
Fish, salmon, red, canned, bones removed (Alaska Native) 0.04 g 0.04%
Tamales, masa and pork filling (Hopi)

Tamales, masa and pork filling (Hopi) is a type of American Indian Alaska Native Foods. The most significant nutrients in Tamales, masa and pork filling (Hopi) are listed below.

Water 62.39 g 62.39%
Energy (calorie) 168 kcal
Energy (joule) 704 kJ
Protein 13.19 g 13.19%
Total lipid (fat) 4.7 g 4.7%
Ash 1.45 g 1.45%
Carbohydrate, by difference 18.28 g 18.28%
Fiber, total dietary 3.3 g 3.3%
Sugars, total 1.57 g 1.57%
Sucrose 0.48 g 0.48%
Glucose (dextrose) 0.49 g 0.49%
Fructose 0.6 g 0.6%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 15.13 g 15.13%
Calcium, Ca 18 mg 0.02%
Iron, Fe 0.66 mg
Magnesium, Mg 35 mg 0.04%
Phosphorus, P 141 mg 0.14%

Nutrients in Tamales, masa and pork filling (Hopi)